Originally posted on two branches homestead:
There are a many ways to prepare ground venison. Ground venison is very flexible and by adding a few spices you can really change its flavor profile. One of our favorite ground venison dishes is venison meatballs. Over the years, this recipe has evolved. In the beginning, we treated the meat as if it…
Today on the homestead was one of those tough days that only those who live a similar lifestyle to us would understand. It’s butcher day. We have not been able to cross into butchering our own pigs, but that is not to say that someday we might, but not today. Pigs are very smart animals. They respond to your voice,
Read moreA quick guide to planting garlic in perfect rows thanks for watching. Click the link below. rumble.com/vnrch7-how-to-plant-garlic.html
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Originally posted on two branches homestead:
Years ago we were gifted several heads of delicious garlic by our dear friend. She was even kind enough to give us lots of tips on growing it. Those few heads have now become over 100 heads per year. Besides selling garlic we were looking for a use for all of our extra heads. …
Originally posted on two branches homestead:
? This blog has been a long time coming. I have been wanting to get a new blog out for our loyal, as well as new, followers, but our fellow homesteaders will agree that finding the time between August and October is nearly impossible because……It’s Harvest Season! My husband recently shared a post with…
two branches homestead 