Category Archives: cooking

When Life Gives You Defrosted Chickens, Roast Them!

Just when I think things are going smoothly here at Two Branches Homestead, something always takes a turn…. This morning’s temperatures here in upstate NY were well below zero, in the negative 10’s range, and I have never been so thankful (I will explain later). I really dislike winter. I enjoy having 4 seasons, but winter here can feel very

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Pumpkin Soup, How to Make Great Use of Those Leftover Pumpkins

It’s that time of year when we realize that we have a lot of un-used pumpkins laying around. Halloween has passed and with Thanksgiving upon us, it will be the last time we see pumpkins in season until next fall. A few years ago, I started making pumpkin pie with our home grown pumpkins. There is nothing wrong with using

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Harvesting and Curing Garlic

Years ago we were gifted some beautiful heads of hard neck garlic by one of our closest friends with verbal planting instructions. We picked a nice spot in the garden and on Columbus Day, we planted. The next summer we were blessed with 50 heads of garlic. We didn’t know exactly what to do with it. It seemed logical to

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Rainy Day Pursuits

We have all been there.  We have big plans for the weekend, and have spent the entire week looking forward to it.  Early in the week, we see a few raindrops for Saturday in the forecast, but we are still hopeful. The chance of rain percentage goes from 30 to 90, and by Friday they are calling for 1″ of

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Harvest Season, “it’s not what you have to do, it’s what you get to do”

  This blog has been a long time coming. I have been wanting to get a new blog out for our loyal, as well as new, followers, but our fellow homesteaders will agree that finding the time between August and October is nearly impossible because……It’s Harvest Season! My husband recently shared a post with me that he saw on social

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